Abstract：The effective control and treatment of hyperlipidemia ingredients in 11 common food and foodhomologous materials such as kudzu root，dandelion，mulberry leaf，cassia seed，hawthorn，yam，peril-la，lotus leaf，raisin，coix seed，and monacolin was elaborated． The mechanism of action of loweringblood lipids was explored; the research and development status of hypolipidemic foods based on homolo-gous Chinese medicines was reviewed，and the problems that need to be further studied and urgently nee-ded in the development of medicines and foods was pointed out． It provides a theoretical reference for thedevelopment and utilization of medicine and food homologous lipid-lowering foods．
2019, Vol. 32 
